2257 Compliance
All models are professionals 18 years of age or older. The records required by Section 2257 of Title 18, U.S.C. with respect to these videotapes and all graphic materials are at the office of the listed custodian.
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The Scene
| Scene name | San Francisco Meat Packers - Part 2 |
|---|---|
| Scene Description | Cleaning the steel meat-cutting tables, Angelo Marconi polishes the surfaces. When he bends over, his low-riding jeans reveal a prime butt-crack that grabs the attention of Jimmy Durano. Jimmy pops a boner that he massages through his leather work apron until it's bigger than a pork tenderloin. Angelo looks up to see Jimmy's throbbing invitation and swallows the choice cut of meat. Holding his hard meat in his gloved hand, Jimmy packs Angelo's throat until the juices run clear. Wanting a crack at Angelo's crack, Jimmy pushes his jeans down lower and bends him over the shining table. Planting his cock like a hotdog in a bun, Jimmy lets Angelo sample the full length and girth of the sausage that's about to spear him. He lubes the hole with his tongue, then forges ahead in a single quick thrust. Angelo's balls are trussed in a leather thong to help seal in the juices until he's ready to burst. Then he splats a big puddle of scalding hot man juice on his belly, taking Jimmy's hot load in his mouth and face. |
| Produced by | Hot House Entertainment |
| Date of production | Data missing |
| Custodian | |
| Model Inclued |
From this Movie
| Movie name | San Francisco Meat Packers - Part 2 |
|---|---|
| Movie description | 'San Francisco Meat Packers' packs in all your favorite cuts of meat, from rump roast to prime beef, but their specialty is Grade XXX man meat. Their slogan is 'Packin' the best meat in town' � and they live up to every word, delivering the choicest cuts deep into their coworkers! These meat packin' tops have extra-large tube steaks that will leave you smackin' your lips and begging for more. And for all the pork lovers out there, 'San Francisco Meat Packers' is full of raunchy sex pig bottoms eager to take every inch. In Part 2, director Tony Dimarco serves up only the most prime and choice cuts. It's grilling season, and the 'San Francisco Meat Packers' are offering tips on how best to enjoy meat. There's nothing like a hot poker to ward off the chill of a cold meat locker. Angel Rock provides the poker and Chris Bines' rump benefits from the heat packed by his meat. Being a meat packer is exhausting work, and at day's end, Tommy Defendi lets his meat melt in the mouth and ass of Chris Bines. Cleanliness is next to godliness, and when Angelo Marconi is done rubbing down the work tables, he rubs Jimmy Durano right with a rump that's sizzling. Tenderloin anyone? Boomer Banks has a cut of meat to rival anyone's, and Billy Santoro prepares it with a juicy basting of his lips before becoming a human rotisserie on the end of Boomer's spit. After watching 'San Francisco Meat Packers, Part 2,' you'll be drooling for some tasty meat. |
| Produced by | Hot House Entertainment |
| Date of production | N/A |
| Custodian | S. Scarborough, 81 Bluxome Street, San Francisco, CA 94107 |
| Model Inclued |